Bengaluru Family Startup Earns ₹5.2 Cr/Year With a 100% Biodegradable Food Packaging Idea

In a world increasingly burdened by plastic waste, a family in Bengaluru has launched a solution that is both environmentally conscious and commercially successful. Their venture, Aecoz, is redefining food packaging through 100 percent biodegradable, durable alternatives, generating an impressive annual revenue of ₹5.2 crore.

Founded by Dhanvita Sathyanand, her husband Bharath Sathyanand, and friend Srinidhi Rajaram, Aecoz was born out of a desire to replace harmful single-use plastic with sustainable, functional packaging.

How It Began

The idea took shape during the COVID-19 lockdowns, a time when the surge in food deliveries also meant a surge in plastic waste. The founders saw an opportunity to create something better for both businesses and the planet.

“We wanted to ask a simple question: why does good food need to come in bad packaging?” says Dhanvita.

After months of research, trials, and discussions with manufacturers, they launched Aecoz—a range of packaging products made from agricultural by-products such as sugarcane bagasse.

What Sets Aecoz Apart

Aecoz packaging is designed to be as convenient as it is eco-conscious.

  • Leak-proof and strong enough to handle Indian gravies and fried items

  • Safe for use in microwaves and freezers

  • Fully compostable in under 60 days

  • Clean, professional design that appeals to businesses and individual buyers alike

“Our focus was to combine form and function. Sustainability should not mean compromise,” says Bharath.

Business Growth and Revenue

From starting small in Bengaluru, Aecoz has now grown to serve over 1,000 restaurants, cafes, and food businesses across major cities including Mumbai, Delhi, Hyderabad, and Chennai.

In the financial year 2023-24, the startup reported ₹5.2 crore in revenue. A growing number of home chefs and small businesses are also turning to Aecoz, thanks to its direct-to-consumer e-commerce model.

Environmental and Social Impact

To date, Aecoz has helped prevent over 500 tonnes of plastic waste from ending up in landfills. The startup also partners with rural cooperatives and small manufacturers, creating over 100 sustainable jobs.

“We wanted this to be about more than just selling packaging,” says Srinidhi. “It’s about changing habits, supporting livelihoods, and protecting the environment.”

What’s Next

With growing interest in sustainable solutions, Aecoz is now expanding to tier-2 cities and exploring international markets. They are also developing new products like compostable bakery boxes, cutlery, and film wraps.

“Our journey is just beginning,” says Dhanvita. “If we can offer a better alternative to plastic and still run a successful business, we believe we’re on the right track.”

Aecoz stands as a compelling example of how innovation, purpose, and profit can come together in a business model that not only works—but also makes a difference.